by EUBS |
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Prepare your ingredients: 340g self raising flour, 20g sugar, 60g melted butter, 340ml beer
Prepare your equipment: greased loaf tin, scales, large bowl
Preheat oven to 190 oC
Add flour to bowl
Add sugar
Add wet ingredients: 3tbsp melted butter and beer
Mix till combined with a spoon. The mixture will be wet and slightly lumpy
Add mixture to greased loaf pan and spread to corners
Cover the top of the remaining melted butter
Bake for 40 minutes
Insert skewer into top inch of bread. It should come out clean or with a few crumbs adhered to it
Loosen the sides with a spatula or knife
Turn out onto your cooling rack
Enjoy!