Eggless Tiramisu With Custard Recipe

by Wired Wit

Dip ladyfingers in espresso coffee and place them at the base of the bowl.

Pour cream mixture (whipped cream + mascarpone cheese + custard) over the base.πŸ˜‡

Sieve baking cocoa powder over the dessert.

Add another layer of ladyfingers..πŸ₯–πŸ₯–πŸ₯–πŸ₯–

Add cream mixture..

Refrigerate these coffee-soaked layers for around 8 hours!🍽

That’s all!

TIramisu is ready to be served!

Wired Wit