Making cream cheese icing
Mix cream cheese and butter together. Put a damp piece of kitchen paper under the bowl to stop it spinning.
Add vanilla extract and mix
Sift in icing sugar
Fold in the icing sugar or it will spray all over you and the kitchen
Mix away any lumps
Dollop on the centre of the cake
Spread from the centre with a spatula or back of a spoon
If the icing is sticky, dip your utensil in hot water
Keep adding icing to the centre. I like it when some icing drops down the sides.